{"id":2864,"date":"2019-01-22T00:43:16","date_gmt":"2019-01-22T00:43:16","guid":{"rendered":"https:\/\/carolinehgroth.com.au\/?p=2864"},"modified":"2019-01-22T00:51:23","modified_gmt":"2019-01-22T00:51:23","slug":"vegan-buddha-bowl","status":"publish","type":"post","link":"https:\/\/www.carolinehgroth.com.au\/vegan-buddha-bowl\/","title":{"rendered":"Vegan Buddha Bowl"},"content":{"rendered":"

I got you at\u00a0Buddha Bowl,\u00a0<\/strong>didn’t I? Well, in any case, I got myself.<\/p>\n

I absolutely love a good buddha bowl. I think they’re super fun to create & eat, because I always feel like I get to eat the rainbow when I tuck into one and I always, always feel really good after one.<\/p>\n

They’re so easy to adjust to the type of diet you eat, or if you have any intolerances you’re dealing with.<\/p>\n

As you may have seen, I’ve been getting more into my\u00a0vegan\u00a0<\/strong>cooking and eating again, so expect to see many more plant-based recipes from me that will definitely also be\u00a0gluten-free\u00a0<\/strong>and\u00a0always\u00a0dairy-free\u00a0<\/strong>because I’m not incorporating those into my diet any longer.<\/p>\n

Without further a due, see below for a delicious\u00a0Buddha Bowl Recipe\u00a0<\/strong>that is vegan, gluten-free, refined grain-free, & sugar-free.<\/p>\n

Ingredients (1 person):<\/strong><\/h3>\n