This could either go one way or the other; either you think I’m talking about your usual cup mushrooms you pick up at your local supermarket to throw in with your stir-fry or you might be a bit more open-minded and think about mushrooms that makes your ‘head spin a little’ ;).<\/p>\n
The mushrooms I’m talking about, are those of the safe kind<\/strong> & well-studied – also known as\u00a0Medicinal Mushrooms.<\/strong><\/p>\n
These mushrooms are a special group of mushrooms which have incredible healing qualities. Out of an estimated 5.1 million species of mushroom, 270 species are classified as having medicinal qualities.<\/strong><\/p>\n
Medicinal mushrooms aren\u2019t just another superfood fad, their use extend way back to the Han Dynasty in China. From the performance-enhancing cordyceps to immunity-boosting chaga, each medicinal mushroom brings a unique combination of healing compounds unlike anything else found on earth that can have an incredible beneficial impact on your health.<\/p>\n
Personally, I’ve gone in and out with trialling mushrooms over the last few years. I especially incorporate many more when I’m in LA, simply because I feel that quality-mushrooms are easier to buy, as opposed to in Australia, however, that said, a few brands in Australia are really starting to add to the market. I’ll outline those later, so that you can check them out if you’re interested in incorporating ‘shrooms’ into your everyday health-diet.<\/p>\n
While much attention in recent years has focused on various immunological and anti-cancer properties of certain mushrooms, they also offer other potentially important health benefits, including antioxidants, anti-hypertensive and cholesterol-lowering properties, liver protection, as well as anti-inflammatory, anti-diabetic, anti-viral and anti-microbial properties.<\/p>\n
If you’ve been using\u00a0adaptogens<\/strong>, <\/a>you can sort of compare mushrooms to this.<\/p>\n
Feeling a little foggy or slow? Lion\u2019s mane is most often studied for its benefits on cognitive functions, with new studies pointing to its powerful abilities when used by people who have Parkinson\u2019s and Alzheimer\u2019s disease. But it\u2019s also great for gut health! Consuming Lion\u2019s mane regularly can help support digestive health and the circulatory system.<\/p>\n
Lion’s Mane can help with:<\/strong><\/p>\n
These mushrooms are particularly good for the heart. Shiitakes contain compounds that inhibit the absorption and production of cholesterol in the liver. These nifty shrooms also contain phytonutrients, which aid in preventing plaque buildup and, as shown in\u00a0a rat study, maintain healthy blood pressure and circulation.<\/p>\n
Shiitake can help with;<\/strong><\/p>\n
In Ancient Chinese medicine Reishi is referred to as the \u201cspirit herb\u201d, known for its ability to improve mind, body and spirit. Reishi is also known as the mushroom of long life. The Reishi mushroom contains several bioactive compounds. These compounds include specific polysaccharides, with triterpene being one of the active polysaccharide compounds of Reishi mushroom. It possesses potent anti-inflammatory, anti-tumorigenic and hypolipidemic properties. Triterpenes from Reishi are associated with cancer cell death as well. Reishi is also associated with toning the blood, reducing phlegm, eradicating coughing and wheezing, strengthening the visceral organs, and promoting restful sleep.<\/p>\n
Reishi can help with:<\/strong><\/p>\n
Chaga has been used by traditional cultures for its health benefits, for hundreds of years.<\/p>\n
This mushroom presents as a hardened, blackened, crusty formation, with the appearance of a bursting tumor on the trunk of a birch tree. Chaga\u2019s most important components, betulinic acid and melano-glucan complexes are derived from the bark of the birch trees the fungus grows on. Chaga is traditionally used as a tea and\u00a0has been shown to prevent and treat cancer, support the immune system, is anti-viral and reduces inflammation. For those of you that want to fight disease and continue to look and feel young (yes please!) this mushroom is for you<\/p>\n
Chaga can help with:<\/strong><\/p>\n
Cordyceps fight free radicals (compounds that cause damage to cells and DNA in the body), infection and inflammation. They also help with fighting stress and fatigue. They\u2019re great for those of us with a busy lifestyle \u2013 if you workout regularly or are always on the go and maybe feeling a little worn out, cordyceps is for you.<\/p>\n
The main health benefit from cordyceps is increased energy because they help to deliver oxygen to the body at a cellular level. Due to their ability to increase metabolic efficiency, many athletes utilise cordyceps for increased efficiency of energy metabolism.<\/p>\n
Cordyceps can help with:<\/strong><\/p>\n
Turkey tail mushroom is best known to stimulate immune function and reduce inflammation. It has a long history of use in Asia among practitioners of traditional Chinese medicine, who used formulations of turkey tail to promote general health, strength and longevity.<\/p>\n
It\u2019s been used as early as the 15th century during the Ming Dynasty in China. The Japanese, who reference it as kawaritake or \u201ccloud mushrooms\u201d due to an image of swirling clouds, have been well aware of\u00a0the benefits of this super, power-filled mushroom, with researchers noting its health benefits, particularly in\u00a0boosting the immune system<\/strong>. In fact, the cloud-like image symbolises \u201clongevity and health, spiritual attunement and infinity\u201d to these Asian cultures.<\/p>\n
Turkey tail is high in the protein-bound polysaccharides PSK and PSP, which is thought to explain its ability to elevate both surface and core immunity against dangerous pathogens<\/p>\n
Turkey Tail can help with:<\/strong><\/p>\n
It’s easy to incorporate these mushrooms into your diet. They normally come in powder or liquid form – don’t worry, you won’t be chewing on a mushroom as per say :)<\/p>\n
I like to have mine throughout the day, usually in warm tonics like coffee or a hot cacao, because it’s another way to also help me to sit down and take a ‘breather’. You can even add them in smoothies, on your cereal, in your porridge, soups, stews or sprinkle on salads. The ideas are endless.<\/p>\n
Below are some brands for you to check-out if you’re wanting to try medicinal mushrooms:<\/strong><\/p>\n
Hope you’ll love incorporating medicinal mushrooms as much as I do<\/strong><\/p>\n
Anna xx<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"
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